A smooth, well-balanced, aged daiginjō with aromas of sweet fino sherry.
A refined, fragrant daiginjō with rich flavours on the palate.
A food friendly. Versatile golden flakes sake. Perfect gift for any celebrations !
A sparkling sake with the flavour of strawberries and cream.
An initial sweetness develops into hints of mature, blue cheese.
Lightly fizzy sherbert like pink nigori sake with delicate strawberry and yoghurt flavour with a hint of cherry blossom.
World Sake Day
October 1st is officially designated “Nihonshu no Hi,” or “Sake Day.” It is also, the starting date of sake production in the country. Celebrated nationally, now across the World! Kanpai!